After the flurry of holiday treats, here’s a simple yet nutritious dish of bell peppers stuffed with wild rice and mushrooms. I wouldn’t call it a resolution, as this actually is a typical meal for me any time of the year.
Enjoy this healthy, delicious and quick baby asparagus with sesame seed lemon ginger dressing made with a splash of soy sauce that packs a punch of wonderful flavors. It’s a great addition to your crudité platter, served as an appetizer or side dish.
This delicious pretty in pink potato salad mixed with apples gets its natural color from red beets. It’s a simple and easy recipe to prepare and definitely something to think about for that Valentine’s Day menu. The apples make it lighter than a traditional all-potato salad.Read More →